In 2004, the first "upscale casual" Tavern in the Square restaurant opened in Central Square in Cambridge. From there, the company took a steady approach to growth, launching locations in Porter Square, Cambridge in 2006, Salem and Allston in 2009, and Burlington in 2012.
Effectively managing cash burn can be your key to managing growth and future financing needs. Here are five keys to controlling cash burn without constraining your momentum.
If you decide to sell your business, or part of it, at a profit, there are going to be tax consequences. The challenge is to determine the total tax cost on the profit you expect to reap. Recent tax law changes will impact what you'll net from the sale, and can influence how you structure the deal. Here's what you need to know.